Recipe Exchange

Com Chien (Fried Rice), Vietnam

  • ¼ cup oil
  • 1 green onion, chopped
  • 1 red onion
  • 1 cup cooked rice
  • ¼ cup ham, chopped
  • 1 carrot, sliced
  • 1 egg, beaten
  • ½ cup green peas, cooked
  • 1 tbsp soy sauce
  • salt and pepper to taste
  • 1 tsp chopped parsley

Heat oil until it starts sizzling; add both kinds of onions and saute for a minute. Add cooked rice, ham, and carrot; cook over medium heat, stirring constantly, until rice turns light brown. Add egg, peas, soy sauce, salt, and pepper. Stir mixture for about 5 minutes. Serve hot, garnished with parsley.

Than Aurin